Utthappam

Enjoy our soft and fluffy Utthappam, a traditional South Indian favorite made from a perfectly fermented rice and lentil batter. Thicker and more tender than a regular dosa, it offers a deliciously soft texture with a lightly crisp edge.

Freshly prepared and served hot with sambar and chutney, Utthappam is a wholesome and satisfying choice for breakfast, dinner, or a light South Indian meal.