
A traditional dry country chicken delicacy prepared with roasted spices, coconut, onions, and fragrant curry leaves.
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Nattu Kozhi Sukka combines succulent country chicken with a flavorful mixture of roasted spices, coconut, onions, and curry leaves. The meat is slowly cooked until it absorbs the masala, creating a richly coated preparation with an inviting aroma and satisfying texture. This rustic specialty pairs wonderfully with rice, parotta, dosa, or chapati.
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