Gobi Manchurian

Crispy cauliflower florets coated in a light, seasoned batter and fried to golden perfection. Tossed in a delicious Manchurian sauce with garlic, onions, capsicum, and aromatic seasonings for a perfect blend of sweet, tangy, and spicy flavours. A popular Indo-Chinese vegetarian starter that’s crispy, saucy, and full of flavour.