Egg Butter Masala

Egg Butter Masala combines wholesome boiled eggs with a smooth and flavorful butter-based gravy. The preparation blends butter, onions, tomatoes, herbs, and carefully selected spices to create a creamy masala that complements the eggs beautifully. Its rich texture and mildly spiced character make it an excellent choice for parotta, naan, chapati, or rice.

Key Features:

• Boiled egg preparation
• Rich buttery masala
• Smooth and creamy texture
• Aromatic spices
• Mildly rich flavor
• Ideal with Indian breads and rice